- 1 jar Better Than Good Bacon Jam
- 1 – 6 ounce cup Plain Greek Yogurt
- 1/2 Red Onion, diced
- 1/3 cup Roasted Sunflower Seeds
- 6 cups Broccoli Florets, chopped
Mix Bacon Jam and Yogurt together in a large bowl, until well incorporated.
Add remaining ingredients and toss until well mixed.
Chill until ready to serve, can be made the day ahead